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Quantity
Total

Food

  • 0

    1900 - Anonymous

    4 800 €
  • 0
    2 500 €
  • 1

    1920 - Cappiello

    2 500 €
  • 1

    1955 - Benjamin Rabier

    1 200 €
  • 2

    circa 1920 - inconnu

    1 800 €
  • 0

    1913 - Drivin

    1 500 €
  • 0

    1999 - Raymond Savignac

    400 €
  • 0

    circa 1905 - Inconnu

    1 800 €
  • 2

    circa 1930 - H. Prost

    750 €
  • 0
    1 500 €
  • 0

    1912 - Leonetto Cappiello

    5 200 €
  • 0

    circa 1955 - Charles Rohonyi

    2 200 €
  • 0

    1953 - Hervé Morvan

    2 200 €
  • 1
    1 200 €
  • 0
    300 €
  • 0

    circa 1958 - Hervé Morvan

    1 200 €
  • 0

    circa 1950 - Hans Looser

    2 200 €